Category Archives: kale

Lentil Taco Soup

Date: January 26, 2020 Recipe: https://peasandcrayons.com/2017/02/vegetarian-lentil-tortilla-soup.html Modifications: There were no lentils at the store, so I used the brown lentils I had on hand. I looked in the comments, and the recipe writer suggested adding 1.5 cups more water and only … Continue reading

Posted in black beans, corn, jalapeno, kale, lentils, onion, pinto beans, red pepper, salsa, vegetarian | Comments Off on Lentil Taco Soup

Sausage Kale Egg Bake

Date: July 8th, 2018 Recipe: https://www.happy-mothering.com/08/recipes/breakfast-casserole-recipe-sausage-kale-and-cheese-and-a-le-creuset-casserole-dish-giveaway/ Time to table: About an hour but 40 minutes is inactive baking time Servings: 8×8 pan of thick egg bake – we’ll probably get about 8 servings out of this. Modifications: My sausage was likely … Continue reading

Posted in eggs, kale, lowcarb, onion, pork | Comments Off on Sausage Kale Egg Bake

Baked Eggs with Sausage and Kale

Date: July 7th, 2018 Recipe: http://www.goodlifeeats.com/baked-eggs-with-kale-and-sausage/ Time to table: 25 minutes total. 10 minutes prep, 15 minutes baking. Servings: I trimmed this down to 4 eggs and used a 9×9 pan for breakfast for Erin and I. She saved half of … Continue reading

Posted in cheese, cream, eggs, italian sausage, kale, lowcarb | Comments Off on Baked Eggs with Sausage and Kale

Korean BBQ Yum Yum Bowls

(I’m going to go back and post a lot of meals I had taken pictures of over the past few months – most Ben made so he can come and modify these posts if he made any changes that I … Continue reading

Posted in beef, date night, eggs, garlic, ginger, greens, kale, rice | Comments Off on Korean BBQ Yum Yum Bowls

Sweet Potato, Sausage, and Kale Soup

Date: January 8th, 2017 Recipe: Page 80 from “The Instant Pot Electric Pressure Cooker Cookbook“:   Time to table: 75 minutes Servings: This will feed our family of 5 for 2 dinners Modifications: Used twice as much sausage as it called for (20 … Continue reading

Posted in garlic, instantpot, italian sausage, kale, one dish meal, onion, potato, soup | Comments Off on Sweet Potato, Sausage, and Kale Soup

African Peanut Soup

Date: February 21st Recipe: http://relishingit.com/2011/10/20/african-peanut-soup/ Time to table: 45 minutes Servings: Two dinners and a couple lunches Modifications: I used kale instead of spinach because I had some I needed to use up. The recipe calls for 2 cups of crushed tomatoes, I just used … Continue reading

Posted in carrot, celery, chicken, cilantro, garlic, ginger, green onions, green pepper, greens, kale, lime, one dish meal, onion, peanut butter, red pepper, soup, spinach, sweet potato, tomatoes | Comments Off on African Peanut Soup

Sausage, potato, and kale soup

Date: December 13th, 2015 Recipe: http://thepioneerwoman.com/cooking/sausage-potato-and-kale-soup/ Time to table: 45 minutes Servings: Two dinners and several lunches for me, this made a lot Modifications: I used more liquids since I think we had more kale than it called for. Ben: LOVE Erin: Love Annie: … Continue reading

Posted in italian sausage, kale, milk, onion, potato | Comments Off on Sausage, potato, and kale soup

Butter Chicken

Date: August 19th Recipe: 1 lb boneless chicken thighs cut into bite-sized pieces 1 onion, diced 3 cloves garlic, minced 2 tbsp butter 2 tbsp oil 2 tsp ground cardamom 2 tsp curry powder 1 tbsp curry paste (I like Patak’s … Continue reading

Posted in chicken, coconut milk, garlic, kale, onion, rice, yogurt | Comments Off on Butter Chicken

Cruciferous Crunch with quinoa and chickpeas

Date: July 21st Recipe: -2 cups cooked quinoa (I always prepare using chicken broth) -1 can drained chickpeas -1 bag Trader Joe’s cruciferous crunch -Salt and Pepper -Juice of 2 lemons -Optional – toasted almond slices (I did not have … Continue reading

Posted in broccoli, brussel sprouts, cabbage, chickpeas, kale, lemon, quinoa, vegetarian | Comments Off on Cruciferous Crunch with quinoa and chickpeas

Spicy Kale Lasagna

Only pic we took, whoops. Date: August 7th, 2012 Recipe: http://www.acouplecooks.com/2011/02/spicy-kale-lasagna/ Modifications:  I used the kale from the garden for this, but I was sorely light on the kale, so I cut the recipe in half and used an 8×8 pan. … Continue reading

Posted in cheese, cottage cheese, garlic, kale, parmesan, red pepper, tomatoes | 1 Comment