Category Archives: parsley

slow cooker beef ragu with pappardelle

Date: April 30th, 2017 Recipe: http://pinchofyum.com/slow-cooker-beef-ragu-with-pappardelle Time to table: 15 minutes prep, 70 minutes cooking Servings: This will feed our family of 5 for 2 dinners Modifications: I added an onion and some chopped spinach because we had some and its an easy way to … Continue reading

Posted in beef, carrot, cheese, greens, instantpot, one dish meal, onion, parmesan, parsley, pasta, ricotta cheese, spinach, tomatoes | Leave a comment

cabernet braised short ribs with chard and shells

Date: 1/25/2014 Recipe: http://www.annies-eats.com/2013/11/13/cabernet-braised-short-ribs-with-chard-and-orecchiette/ Modifications: None. Time to table: 60 minutes, with a couple hours for the meat to braise Servings: 6 adults Ben: Love Erin: Love Notes: We decided to have this after the kids went to bed on Saturday … Continue reading

Posted in beef, carrot, celery, chard, cheese, date night, garlic, one dish meal, onion, parmesan, parsley, pasta | Comments Off on cabernet braised short ribs with chard and shells

Roasted brussel sprout carbonara

Date: April 2nd, 2013 Recipe: http://www.closetcooking.com/2013/03/roasted-brussels-sprout-carbonara.html Modifications: None Time to table: 30 minutes Servings: 2 adults Ben: Love Erin: Like Notes: We had this after the kids went to bed for a stay-at-home date dinner. We’re nothing if not consistent, since … Continue reading

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Cassoulet

Date: December 27th, 2012 Recipe: Page 492-493 of “How to Cook Everything”. The steps below are a summary, this dish is hard to screw up, so don’t worry about being too exact. Soak the beans overnight the day before Place … Continue reading

Posted in bacon, carrot, garlic, italian sausage, one dish meal, onion, panko, parsley, pork, white beans | 1 Comment

Chicken and Sausage Gumbo

Date: August 19th, 2012 Recipe: http://annies-eats.com/2011/10/12/chicken-and-sausage-gumbo/ Modifications:  I used boneless skinless thighs, and only 1 pound. I also didn’t have time to simmer for as long as she indicates, so the first simmer was about 45 minutes, and the second was … Continue reading

Posted in andouille, bacon, celery, chicken, garlic, green onions, green pepper, okra, onion, parsley, rice | Comments Off on Chicken and Sausage Gumbo

Pasta carbonara

Date: 4/13/2012 Recipe: http://thepioneerwoman.com/cooking/2008/09/cooking-with-ryan-pasta-carbonara/ Modifications: None Time to table: 40 minutes Servings: 6 adults Ben: Love Erin: Love Notes: Erin and I made this for a “stay at home” date night, where we put both kids to bed and then made … Continue reading

Posted in bacon, date night, eggs, garlic, onion, parmesan, parsley, pasta | 2 Comments

Herbed Risotto with Chicken and Carmelized Onions

Date: 4/9/2012 Recipe: http://annies-eats.com/2011/01/13/herbed-risotto-with-chicken-and-caramelized-onions/ Modifications: I cooked 3 chicken breasts, but it seemed like FAR too much chicken – I probably only used 1.5 and then we saved the rest for another meal. I also forgot the butter at the end … Continue reading

Posted in cheese, chicken, chives, garlic, lemon, one dish meal, onion, parmesan, parsley, rice | Comments Off on Herbed Risotto with Chicken and Carmelized Onions

Panko crusted salmon

Date: 11/29/2011 Recipe: http://annies-eats.net/2011/04/13/panko-crusted-salmon/ Time to table: 35 minutes Modifications: I just used a single 1lb salmon filet. Servings: 2.5 adult servings Ben: Love Erin: Like Annie: Dislike Notes: We made steamed broccoli and mashed potatoes for our sides and this … Continue reading

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Lentil Stew with Butternut Squash

Date: 11/8/2011 Recipe: http://www.goodhousekeeping.com/recipefinder/lentil-stew-butternut-squash-recipes Time to table: 30 minutes prep, 6 hours cook time Modifications: We used some sort of orange squash from our CSA, not sure what kind it was, but it was nearly identical to butternut squash inside. Looking … Continue reading

Posted in celery, crockpot, lentils, one dish meal, onion, parsley, soup, squash, vegetarian | Comments Off on Lentil Stew with Butternut Squash

Pasta bolognese

Date: July 14th, 2011 Recipe: http://www.foodnetwork.com/recipes/emeril-lagasse/spaghetti-bolognese-recipe/index.html Modifications: I reversed the amounts of meat: 1 lb ground pork and 0.5 lb ground beef, just cause I like pork better. I also threw in some basil that we had and needed to use … Continue reading

Posted in bacon, carrot, celery, cheese, cream, csa, garlic, ground beef, onion, parsley, pasta, pork, red wine, tomatoes | Comments Off on Pasta bolognese