Author Archives: erin

Sheet Pan Honey Dijon Chicken

Date: September 10th, 2018 Recipe:  https://thegirlonbloor.com/sheet-pan-honey-dijon-chicken/ Time to table: Maybe 40 minutes total, 20 prep, 20-25 baking time Servings: Served 3 adults, 3 kids with leftovers Modifications: Modified the veggies to what we had, did not measure so I had a … Continue reading

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Sausage Kale Egg Bake

Date: July 8th, 2018 Recipe: https://www.happy-mothering.com/08/recipes/breakfast-casserole-recipe-sausage-kale-and-cheese-and-a-le-creuset-casserole-dish-giveaway/ Time to table: About an hour but 40 minutes is inactive baking time Servings: 8×8 pan of thick egg bake – we’ll probably get about 8 servings out of this. Modifications: My sausage was likely … Continue reading

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Farro & Brussels Sprouts Soup

Date: January 20th Recipe: https://www.acouplecooks.com/cozy-farro-brussels-sprouts-soup/ Time to table: Well not gonna lie, it took me like an hour to chop everything, but I’m not very quick. Shredding brussels sprouts takes forever! I could have streamlined but I had nothing else to … Continue reading

Posted in brussel sprouts, carrot, farro, garlic, ginger, greens, shallot, spinach, vegetarian, white beans | Leave a comment

Beef Stroganoff

Date: A few times throughout 2017 Recipe: http://thecrockstar.blogspot.com/2009/01/absolute-best-crockpot-beef-stroganoff.html Time to table: All day in the crockpot, very minimal morning prep time. 20 minutes for veg + noodles. Servings: Fed all 5 with one lunch. Modifications: None Erin: Love Ben: Like+ Kids: … Continue reading

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Chicken & Dumplings

Date: October 22nd, 2017 Recipe: https://www.foodtasticmom.com/simply-delicious-chicken-and-dumplings/ Time to table: About an hour with chopping time Servings: A full dinner with some leftovers for lunches Modifications: None Erin: Love Ben: Like+ Kids: Charlie seemed to love it – Annie and Luke ate … Continue reading

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Corn Chowder

Date: July 28th, 2017 Recipe: https://pinchofyum.com/summery-chipotle-corn-chowder Time to table: 45 minutes Servings: A full dinner with some leftovers for lunches Modifications: I’m not really sure buT I know we used cream, not almond milk. Erin: Like Ben: Like Kids: Who even can remember Notes: Yes … Continue reading

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Pasta with fresh tomato sauce

Date: September 19th, 2017 Recipe: https://pinchofyum.com/tomato-sauce Time to table: 30 minutes Servings: Depends how much tomatoes you use, we made enough for a dinner’s worth Modifications: None but I FORGOT THE BUTTER which is a travesty Erin: Like Ben: Like Notes: This … Continue reading

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Korean BBQ Yum Yum Bowls

(I’m going to go back and post a lot of meals I had taken pictures of over the past few months – most Ben made so he can come and modify these posts if he made any changes that I … Continue reading

Posted in beef, date night, eggs, garlic, ginger, greens, kale, rice | Comments Off on Korean BBQ Yum Yum Bowls

Instant Pot/Slow Cooker Black Beans

Date: October 15th, 2017 Recipe: http://www.thenaturalnurturer.com/blog/the-best-slow-cooker-black-beans Time to table: Instant Pot was about an hour total, Crockpot would be 8 hours Servings: A lot Modifications: We made this twice – one to bring to school for the teacher’s conference dinner (we used the crockpot for … Continue reading

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Chicken and Dumplings

Date: January 11th, 2017 Recipe: Page 98-99 of the Instant Pot Electric Pressure Cooker Cookbook Time to table: One million years – so much for INSTANT!!! Real time: more than 95 minutes. The estimate was 55 minutes. I hate recipe time estimates. Servings: Maybe … Continue reading

Posted in carrot, celery, chicken, cornmeal, cream, instantpot, milk, one dish meal, onion | 1 Comment