Category Archives: feta

Orzo salad with roasted cauliflower, spinach, feta

Date: September 26th Recipe: http://www.annies-eats.com/2016/09/15/orzo-salad-with-roasted-cauliflower/ Time to table: 20-30 minutes Servings: This fed me for 4 lunches and probably could have stretched to 5 Modifications: None   Erin: Love! I was getting sick of it by day 4 though. Notes: I don’t think anyone … Continue reading

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Chicken Power Bowls

Date: March 30, 2015 Recipe: http://iowagirleats.com/2014/02/19/chicken-power-bowls-with-crispy-baked-garbanzo-beans/ Modifications:  Subbed feta for the goat cheese, pumpkin seeds for pistachios, and the dressing got kind of chunky after being in the fridge for a few days so I ended up using store-bought balsamic which was … Continue reading

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Chicken Apple Salad

Date: December 7th, 2014 Recipe: http://www.annies-eats.com/2014/10/02/harvest-apple-salad-with-grilled-chicken-and-candied-pecans/ Time to table: 30 minutes Servings: Dinner for all of us, lunch for me for 2 more days (depends on the amount of greens you have I guess) Modifications: Feeling lazy tonight after getting our Christmas tree, so we … Continue reading

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Quinoa Salad with Roasted Tomatoes, Broccoli and Feta

Date: May 6, 2013 Recipe: http://www.annies-eats.com/2013/03/20/lets-do-lunch-quinoa-salad-with-roasted-tomatoes-broccoli-and-feta/ Modifications:  None Time to table: 35 minutes (most is inactive roasting time) Servings: I hope to get 3-4 lunches out of this. Erin: Like Notes: I made this last night to bring for lunches this … Continue reading

Posted in broccoli, feta, lunch, quinoa, tomatoes | 1 Comment

Salmon Salad with Strawberries

Date: July 31st, 2012 Recipe: http://annies-eats.com/2012/07/09/grilled-salmon-salad-with-fresh-strawberries/ Modifications:  Once again, used red white vinegar instead of white for the dressing. We just used one fairly large salmon filet, and broiled it instead of grilling. We did top with feta since we had … Continue reading

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Greek Veggie Wrap

Date: 7/4/2012 Recipe: http://annies-eats.com/2012/06/06/lets-do-lunch-greek-veggie-wraps/ Modifications: I used store bought hummus, and balsamic vinaigrette instead of making my own. Time to table: 10 minutes prep the night before, 5 minutes to prep the wrap that day. Servings: I just made one wrap, but with the … Continue reading

Posted in banana peppers, carrot, cous cous, feta, hummus, lunch, spinach, tomatoes, vegetarian | Comments Off on Greek Veggie Wrap

Beet barley “risotto”

Date: July 27th, 2011 Recipe: http://www.seriouseats.com/recipes/2011/03/dinner-tonight-golden-beet-barley-risotto-recipe.html Modifications: We had five smaller beets, so we used them all and I just added a little more barley to make the whole dish bigger. I also added some frozen shredded pork that we had … Continue reading

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