Author Archives: ben

Sammich

My lunch today was too good to not share: Date: 7/6/2011 Recipe: bread red onion slices cheese spinach turkey mayo mustard (stone ground) roasted garlic cloves Spread the garlic cloves, mayo, and mustard on the bread. Top with cheese, turkey, … Continue reading

Posted in bread, cheese, garlic, onion, spinach, turkey | 2 Comments

Thai Curry

Date: June 16, 2011 Recipe: 15 oz coconut milk 1 cup vegetable  broth 1-2 T curry paste 1 T brown sugar 2-3 cloves garlic 1 T fish sauce 1 inch of ginger, peeled and diced 1-2 thai chilies (optional, for … Continue reading

Posted in broccoli, coconut milk, csa, garlic, ginger, red pepper, rice, sweet potato | 1 Comment

Mango corn salsa

Date: June 17, 2011 Recipe: This recipe is from my friend Scott, he made it a few weeks ago and it was awesome: 1 mango 1/2 onion 1 cup of frozen corn 1 habanero pepper with half the seeds juice … Continue reading

Posted in corn, habanero, lime, mango, onion, vegetarian | Comments Off on Mango corn salsa

Esquire Jambalaya

Date: June 8, 2011 Recipe: http://www.esquire.com/blogs/food-for-men/jambalaya-recipe-0211 Modifications: I cut this recipe in half because it was huge. I didn’t use the parboiled rice, I just used basmati that we had. The pot already had quite a bit of moisture so I … Continue reading

Posted in andouille, celery, chicken, garlic, green onions, green pepper, one dish meal, onion, pork, rice, tomatoes | Comments Off on Esquire Jambalaya

Grilled pork shoulder

Dry rub applied on Thursday, three days before cooking day. Date: June 5, 2011 Recipe: http://www.crumblycookie.net/2011/05/13/barbecued-pulled-pork/ Modifications: None, actually Time to table: 20 minutes dry rub prep, 10 hours on cooking day Servings: A LOT, we fed eleven adults and still … Continue reading

Posted in grill, pork | 1 Comment

Grilled beer butt chicken

Date: June 4, 2011 Recipe: http://www.yesyoucangrill.com/beerbuttchicken.php Modifications:  I didn’t put any seasoning inside the bird and I grilled this inside an aluminum pan, which turned out to be a good idea because it tipped over halfway through cooking. Time to table: … Continue reading

Posted in asparagus, beer, chicken, grill | 1 Comment

Chicken Taco burgers

Date: June 3, 2011 Recipe: http://ellysaysopa.com/2011/03/15/chicken-taco-burgers/ Modifications:  This was for four adults and two toddlers, so we upped the chicken to two pounds. We topped the burgers with avocado and a sour cream/adobo seasoning mix. Time to table: 20 minutes prep, … Continue reading

Posted in chicken, cornmeal, garlic, green onions, parsley, sour cream | Comments Off on Chicken Taco burgers

Sweet potato chili

Date: June 1, 2011 Recipe: http://tastykitchen.com/blog/2011/03/chipotle-spiced-sweet-potato-chili/ Modifications:  Used a little less chipotle pepper than called for and I used crushed tomatoes instead of whole. Time to table: 45 minutes Servings: 4 adult dinners, 1 toddler dinner Ben: Like Erin: Like Annie: … Continue reading

Posted in beer, black beans, corn, garlic, onion, sweet potato, tomatoes, vegetarian | Tagged | Comments Off on Sweet potato chili

Meaty Lasagna

Date: May 29, 2011 Recipe: http://thepioneerwoman.com/cooking/2007/06/the_best_lasagn/ Modifications:  We cut the beef down to 1 pound, still made plenty. I think this actually worked out well because this recipe is a tight fit in a 13×9 pan to begin with, so removing … Continue reading

Posted in cheese, cottage cheese, eggs, garlic, ground beef, italian sausage, one dish meal, onion, parsley, pasta, tomatoes | Comments Off on Meaty Lasagna

Stuffed green peppers

Date: May 25, 2011 Recipe: Inspired from many sites when searching this morning. 1 green pepper 1/2 cup diced sweet potato 1/2 cup diced red onion 1 stalk diced celery 1 cup black beans 3 cloves diced garlic cumin, chili … Continue reading

Posted in black beans, celery, cheese, garlic, green pepper, lunch, onion, sour cream, sweet potato, vegetarian | Comments Off on Stuffed green peppers