My lunch today was too good to not share:


Date: 7/6/2011


  • bread
  • red onion slices
  • cheese
  • spinach
  • turkey
  • mayo
  • mustard (stone ground)
  • roasted garlic cloves

Spread the garlic cloves, mayo, and mustard on the bread. Top with cheese, turkey, red onion, and spinach. Cut in half (this is important!). Enjoy

Time to table: 10 minutes

Servings: 1


Notes: Damn, a large homemade sandwich is delicious. I got used to having these everyday at the cabin last week, now we’re out of deli meat 🙁

Sandwich ingredients

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