Category Archives: greens

Tortellini with kale pesto and peas

Date: August 6th, 2014 Recipe: Time to table: 45 minutes Servings: Two dinners worth Modifications: I used more kale and more peas than it called for, I just used an entire bunch of kale because I didn’t want any leftover. Ben: Like Erin: Like … Continue reading

Posted in garlic, greens, one dish meal, onion, pasta, peas, pesto, vegetarian | Comments Off on Tortellini with kale pesto and peas

Chicken Taco Salad

Date: May 5th, 2014 Recipe: Time to table: 30 minutes Servings: 4 salads Modifications: Lots – I knew the kids wouldn’t eat plain avocado and tomatoes, so I made guacamole instead (just avocado, red onion, tomatoes, cilantro). We used chicken thighs. Just sauteed … Continue reading

Posted in avocado, chicken, corn, green onions, greens, guacamole, tomatoes, triple love | Comments Off on Chicken Taco Salad

Salmon Salad with Honey Mustard Vinaigrette

Date: April 9th 2014 Recipe: Time to table: 1 hour (give or take – it’s mostly just chopping and assembling but the eggs have to be made, and salmon cooked) Servings: We just did 2 salads Modifications: We broiled the … Continue reading

Posted in avocado, eggs, greens, salmon, tomatoes | Comments Off on Salmon Salad with Honey Mustard Vinaigrette

Pizza balls

Date: 9/8/2011 Recipe: Modifications: We used chopped up spinach instead of broccoli, and we added chopped up pepperoni as well. Time to table: 1 hour Servings: We approximately doubled this recipe and made two cake pans of rolls – 32 … Continue reading

Posted in bread, cheese, greens, pizza, spinach | Comments Off on Pizza balls

Baked Rotini with Ricotta and Collard Greens

Date: August 20th, 2011 Recipe: Modifications: The recipe is confusing a bit because the title says rotini and the picture is of rotini, but the recipe says to use rigatoni or penne. We prefer the rotini and this time (we’ve … Continue reading

Posted in cheese, collard greens, csa, garlic, greens, milk, onion, pasta, ricotta cheese | Comments Off on Baked Rotini with Ricotta and Collard Greens

Spinach & black bean enchiladas

Date: August 18th, 2011 Recipe: Modifications: I doubled the amount of cream cheese because we had half of a package left and I wanted to use the whole thing up. Time to table: 75 minutes Servings: 4 adult dinner, 2 … Continue reading

Posted in black beans, cheese, cream cheese, csa, garlic, green pepper, greens, Mexican, onion, spinach, vegetarian | 1 Comment

Beans & veggies over rice

Date: August  5th, 2011 Recipe: 0.5 cans of refried black beans 3 cloves garlic, diced 0.5 of an onion, diced 1 cup sweet potatoes, diced handful of spinach 0.5 cups shredded cheese 0.5 cups water 1 cup dried rice seasonings … Continue reading

Posted in black beans, cheese, garlic, greens, lunch, one dish meal, onion, rice, sour cream, spinach, sweet potato | 2 Comments

Spaghetti with fried eggs

Date: July 20th, 2011 Recipe: Modifications: Since this was just for me I only used three eggs. I also added sauteed spinach cause we had some, and you might as well make it a little healthier, right? Time to table: … Continue reading

Posted in csa, eggs, garlic, greens, pasta, spinach | 2 Comments

Salad with smoked chicken

Date: July 16th, 2011 Recipe: 8 large lettuce leaves, chopped 0.5 lb cut up chicken 2 carrots grated 3 green onions, diced 0.5 cup grated cheddar cheese This one is pretty easy, just take all of the ingredients, mix them … Continue reading

Posted in carrot, cheese, chicken, csa, green onions, greens, lettuce, lunch | Comments Off on Salad with smoked chicken

Country pork and noodles

Date: July 12th, 2011 Recipe: Modifications: I was only making a lunch portion of this, so I cut the recipe down. I substituted sweet potato for the red pepper because that’s what I had on hand. I also added some … Continue reading

Posted in greens, lunch, one dish meal, pasta, pork, soup, spinach, sweet potato | Comments Off on Country pork and noodles