Beef Stir Fry with Snow Peas

Beef stir fry

Date: June 2nd, 2014


Time to table: 45 minutes

Servings: two adults, two toddlers + 1 lunch

Modifications: Left out the red pepper, cause yeah. I had a large enough skillet and we cut the recipe back a bit, so I cooked the meat all at the same time. Instead of rice we made cauliflower rice, which Erin and I both liked a lot, and the kids didn’t seem to notice. The cauliflower rice is definitely more work and more expensive.

Ben: Love

Erin: Like+

Annie: Like

Luke: Like

Notes: This was excellent and we’re not even a big stir-fry family. I think we’ll do stir fry more often, especially in the summer. The sauce for this was particularly good.


Beef stir fry

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One Response to Beef Stir Fry with Snow Peas

  1. Pingback: Simple Chicken Curry – We got fed

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