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Category Archives: red pepper
Mexican Lasagna
Date: January 21, 2019 Recipe: Marginally based on this recipe, but here’s what I did: Ingredients: 3 cups prepared rice (I used basmati) 2 bell peppers, chopped 1-2 onions, chopped 4 cloves garlic, minced 2 cans black beans, drained and rinsed … Continue reading
Posted in black beans, cheese, cilantro, green onions, onion, red pepper, rice, salsa, spinach, turkey
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Instant Pot/Slow Cooker Black Beans
Date: October 15th, 2017 Recipe: http://www.thenaturalnurturer.com/blog/the-best-slow-cooker-black-beans Time to table: Instant Pot was about an hour total, Crockpot would be 8 hours Servings: A lot Modifications: We made this twice – one to bring to school for the teacher’s conference dinner (we used the crockpot for … Continue reading
Posted in black beans, garlic, instantpot, onion, red pepper, vegetarian
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Fish tacos with mango salsa and avocado cream
Date: June 4th and June 17th Recipe: http://www.annies-eats.com/2015/04/24/fish-tacos-with-mango-salsa-and-avocado-cream-sauce/ Time to table: Tough to say, because we were making a lot of other stuff at the same time – I’d say probably 30 minutes for just this part of it. Servings: 4 … Continue reading
Mexican Layer Casserole
Date: February 28th Recipe: http://elefantitasalegres.blogspot.com/2016/02/mexican-layer-casserole.html Time to table: 45 minutes Servings: Dinners and a several lunches Modifications: Didn’t use the frozen vegetables and used carrots, onion, garlic, and corn instead. We mixed the black beans in with the rice too. Next time I would mix … Continue reading
Posted in black beans, carrot, cheese, garlic, green pepper, greens, Mexican, one dish meal, onion, red pepper, rice, spinach, vegetarian
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African Peanut Soup
Date: February 21st Recipe: http://relishingit.com/2011/10/20/african-peanut-soup/ Time to table: 45 minutes Servings: Two dinners and a couple lunches Modifications: I used kale instead of spinach because I had some I needed to use up. The recipe calls for 2 cups of crushed tomatoes, I just used … Continue reading
Posted in carrot, celery, chicken, cilantro, garlic, ginger, green onions, green pepper, greens, kale, lime, one dish meal, onion, peanut butter, red pepper, soup, spinach, sweet potato, tomatoes
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Stuffed Spaghetti Squash
Date: October 6 Recipe: http://www.closetcooking.com/2015/09/sausage-and-pepper-stuffed-spaghetti.html Modifications: Actually didn’t use sausage – we used ground beef that we had on hand instead. Also just used a single squash. Servings: Fed the four of us for dinner with a little leftover. Time to table: You … Continue reading
Posted in basil, cheese, ground beef, lowcarb, one dish meal, onion, red pepper, squash
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Corn Chowder
Date: July 14th, 2014 Recipe: http://www.simplyrecipes.com/recipes/corn_chowder/ Time to table: 60 minutes Servings: Dinner for four, with some lunch leftovers Modifications: I used more bacon and I didn’t take it out as the recipe indicates. I cooked the bacon first, and then used the bacon … Continue reading
Posted in bacon, bread, carrot, celery, corn, milk, one dish meal, onion, potato, red pepper, triple love
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Pulled Pork Egg Muffins
Date: June 18th, 2014 Recipe: http://adventurepaleo.blogspot.com/2013/08/whole-30-day-2.html Time to table: 30 minutes Servings: 7 muffins Modifications: I only used one bell pepper, and added onions, spinach, and cheese to ours. Ben: Love Erin: Love Annie: Like Luke: Like Notes: I smoked two pork shoulders when my … Continue reading
Tuna Noodle Casserole
Date: April 8th 2014 Recipe: http://www.browneyedbaker.com/2014/04/01/tuna-noodle-casserole-recipe/ Time to table: 1 hour Servings: A full 13×9 pan, so we’ll have plenty for lunches/leftovers, which is nice. Modifications: Didn’t use mushrooms (don’t like them) or the potato chips (didn’t want to buy a … Continue reading
Posted in bread, carrot, cheese, garlic, one dish meal, onion, pasta, peas, red pepper, tuna
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Chicken and Rice
Date: June 17, 2013 Recipe: http://www.dinneralovestory.com/chicken-and-rice-for-beginners/ Modifications: Added a red pepper since we had some, and used one large onion. We did also have asparagus (as you can plainly see) but broiled it instead of mixing in as suggested in her … Continue reading
Posted in chicken, onion, red pepper, rice
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