Archives
Tags
- andouille (3)
- apples (1)
- artichokes (3)
- asparagus (3)
- avocado (14)
- bacon (20)
- banana peppers (3)
- barley (2)
- basil (15)
- beef (12)
- beer (9)
- beets (1)
- black beans (40)
- bratwurst (1)
- bread (13)
- breakfast (12)
- broccoli (22)
- brussel sprouts (6)
- cabbage (5)
- carrot (50)
- cauliflower (8)
- celery (39)
- chard (6)
- cheese (130)
- chicken (68)
- chickpeas (3)
- chives (6)
- cilantro (42)
- coconut (1)
- coconut milk (5)
- collard greens (3)
- corn (29)
- cornmeal (7)
- cottage cheese (3)
- cous cous (1)
- crackers (1)
- cranberry sauce (1)
- cream (15)
- cream cheese (10)
- crockpot (15)
- csa (16)
- date night (4)
- eggplant (2)
- eggs (42)
- farro (1)
- feta (7)
- fish (4)
- fruit (5)
- garlic (120)
- ginger (11)
- green beans (3)
- green chilies (4)
- green garlic (1)
- green onions (25)
- green pepper (23)
- greens (30)
- grill (4)
- ground beef (10)
- guacamole (5)
- habanero (1)
- ham (1)
- hummus (1)
- indian (1)
- instantpot (7)
- italian sausage (12)
- jalapeno (21)
- kale (11)
- kid food (1)
- kidney beans (4)
- kimchi (1)
- leeks (3)
- lemon (6)
- lentils (4)
- lettuce (2)
- lime (19)
- lowcarb (10)
- lunch (16)
- mango (5)
- Mexican (21)
- milk (18)
- mushrooms (6)
- okra (1)
- one dish meal (69)
- onion (144)
- panko (10)
- parmesan (22)
- parsley (14)
- pasta (55)
- peanut butter (2)
- peanuts (1)
- peas (14)
- pesto (7)
- pineapple (1)
- pinto beans (5)
- pizza (5)
- poblano pepper (5)
- pork (17)
- potato (26)
- pumpkin (2)
- quinoa (9)
- red pepper (32)
- red wine (2)
- rice (29)
- ricotta cheese (8)
- salad (2)
- salami (1)
- salmon (6)
- salsa (11)
- shallot (9)
- shrimp (4)
- soup (26)
- sour cream (27)
- spinach (46)
- squash (8)
- stuffing (1)
- summer squash (5)
- sun dried tomatoes (2)
- sweet potato (27)
- tomatillos (2)
- tomato soup (1)
- tomatoes (64)
- triple love (29)
- tuna (4)
- turkey (22)
- Uncategorized (8)
- vegetarian (60)
- white beans (10)
- white wine (1)
- wild rice (2)
- yogurt (10)
- zucchini (8)
Category Archives: garlic
Veggie Lasagna
Date: March 1, 2020 Recipe: https://smittenkitchen.com/2020/02/perfect-vegetable-lasagna/ Modifications: I added some wine into the sauce so it was a little more liquid. For veggies I used mushrooms and red peppers (in addition to the onion and spinach). I didn’t have quite enough … Continue reading
Posted in cheese, garlic, mushrooms, onion, pasta, red pepper, ricotta cheese, spinach, tomatoes, vegetarian
1 Comment
Spicy Collard Greens
Date: January 12, 2019 Recipe:https://www.allrecipes.com/recipe/51803/kickin-collard-greens/ Time to table: 1-1.5 hours (most of that simmering time) Servings: 8 side dish sized servings. Modifications: Used 4 slices of bacon instead of 3. A bit more garlic, and a bit more red pepper flakes – … Continue reading
Posted in bacon, collard greens, garlic, onion
1 Comment
Garlic Butter Mushroom Risotto
Date: November 17th, 2018 Recipe: https://pinchofyum.com/garlic-butter-mushroom-risotto Time to table: About 15-20 minutes of chopping time, 30 minutes of cook time Servings: I increased it a bit from the original recipe, ours would have served at least 8 adults Modifications: I added … Continue reading
Instant Pot Beef Stew
Date: October 28th, 2018 Recipe: https://pinchofyum.com/instant-pot-beef-stew Time to table: Her estimates are always insanely off. I think it took probably 20 minutes to prep (depends on how fast you chop), and over an hour total in the instant pot including coming … Continue reading
Farro & Brussels Sprouts Soup
Date: January 20th Recipe: https://www.acouplecooks.com/cozy-farro-brussels-sprouts-soup/ Time to table: Well not gonna lie, it took me like an hour to chop everything, but I’m not very quick. Shredding brussels sprouts takes forever! I could have streamlined but I had nothing else to … Continue reading
Posted in brussel sprouts, carrot, farro, garlic, ginger, greens, shallot, spinach, vegetarian, white beans
Comments Off on Farro & Brussels Sprouts Soup
Chicken Enchiladas
Date: October 17th, 2017 Sauce Recipe: https://cookieandkate.com/2016/enchilada-sauce-recipe/ Enchilada Recipe: Cook and shred 1 lb of chicken breasts/thighs. I did breasts in the InstantPot with 2 cups of broth and some seasonings. Saute an onion and several cloves of garlic in butter … Continue reading
Posted in cheese, chicken, cilantro, garlic, instantpot, Mexican, one dish meal, onion, triple love
Comments Off on Chicken Enchiladas
Corn Chowder
Date: July 28th, 2017 Recipe: https://pinchofyum.com/summery-chipotle-corn-chowder Time to table: 45 minutes Servings: A full dinner with some leftovers for lunches Modifications: I’m not really sure buT I know we used cream, not almond milk. Erin: Like Ben: Like Kids: Who even can remember Notes: Yes … Continue reading
Korean BBQ Yum Yum Bowls
(I’m going to go back and post a lot of meals I had taken pictures of over the past few months – most Ben made so he can come and modify these posts if he made any changes that I … Continue reading
Instant Pot/Slow Cooker Black Beans
Date: October 15th, 2017 Recipe: http://www.thenaturalnurturer.com/blog/the-best-slow-cooker-black-beans Time to table: Instant Pot was about an hour total, Crockpot would be 8 hours Servings: A lot Modifications: We made this twice – one to bring to school for the teacher’s conference dinner (we used the crockpot for … Continue reading
Posted in black beans, garlic, instantpot, onion, red pepper, vegetarian
Comments Off on Instant Pot/Slow Cooker Black Beans
Creamy Thai Sweet Potato Curry
Date: May 1st, 2017 Recipe: http://pinchofyum.com/creamy-thai-sweet-potato-curry Time to table: 30 minutes Servings: A full dinner with some leftovers for lunches Modifications: None Erin: Like Ben: Like Kids: Annie and Luke not so much (scary new food!), Charlie enjoyed it. Notes: I made the curry … Continue reading