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Category Archives: mushrooms
Veggie Lasagna
Date: March 1, 2020 Recipe: https://smittenkitchen.com/2020/02/perfect-vegetable-lasagna/ Modifications: I added some wine into the sauce so it was a little more liquid. For veggies I used mushrooms and red peppers (in addition to the onion and spinach). I didn’t have quite enough … Continue reading
Posted in cheese, garlic, mushrooms, onion, pasta, red pepper, ricotta cheese, spinach, tomatoes, vegetarian
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InstantPot Chicken Noodle Soup
Date: December 26th 2019 Recipe: https://www.simplyrecipes.com/recipes/how_to_make_chicken_soup_in_the_pressure_cooker/ Modifications: We added some leftover mushrooms. Time to table: About an hour Servings: 3 meals? The kids had it for lunch several days after this dinner. Erin: Love Ben: Love Kids: They liked it, … Continue reading
Pesto Chicken Tetrazzini
Date: March 25th, 2019 Recipe: https://www.simplyrecipes.com/recipes/pressure_cooker_pesto_chicken_tetrazzini/ Modifications: I added half an onion and didn’t follow the preparation instructions. What I did: Melt butter in dutch oven, saute onions, carrots and mushrooms until soft. Added in maybe a cup of chicken … Continue reading
Mushroom Fettuccine Alfredo
Date: January 26, 2019 Recipe: https://pinchofyum.com/mushroom-fettuccine Modifications: I added a chopped onion in with the garlic and mushrooms. I’m not sure I had quite the amount of mushrooms this calls for, we just had some leftover, so used what we had. When … Continue reading
Posted in cream, mushrooms, parmesan, pasta, vegetarian
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Instant Pot Wild Rice Soup
Date: January 23, 2019 (and many, many other times) Recipe: https://pinchofyum.com/instant-pot-wild-rice-soup Modifications: Always use an entire onion, and we add a pack of chicken thighs as it’s cooking. This particular version is more like a stew and isn’t very brothy – … Continue reading
Garlic Butter Mushroom Risotto
Date: November 17th, 2018 Recipe: https://pinchofyum.com/garlic-butter-mushroom-risotto Time to table: About 15-20 minutes of chopping time, 30 minutes of cook time Servings: I increased it a bit from the original recipe, ours would have served at least 8 adults Modifications: I added … Continue reading