Category Archives: csa

Chard pizza

Date: July 5th, 2011 Recipe: Modifications: Used chard instead of kale, since that’s what we got from our CSA. We used the same pizza dough from the Mexican Pizza. I also only used mozzarella and white cheddar cheese since that’s … Continue reading

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Pasta bolognese

Date: July 14th, 2011 Recipe: Modifications: I reversed the amounts of meat: 1 lb ground pork and 0.5 lb ground beef, just cause I like pork better. I also threw in some basil that we had and needed to use … Continue reading

Posted in bacon, carrot, celery, cheese, cream, csa, garlic, ground beef, onion, parsley, pasta, pork, red wine, tomatoes | Comments Off on Pasta bolognese

Salmon pesto pasta

Date: June 28th, 2011 Recipe: Pesto: (This batch was probably double that recipe since we had a lot of garlic scapes from the CSA) Time to table: 30 minutes, we made the pesto ahead of time Servings: about 4 … Continue reading

Posted in cheese, csa, pasta, pesto, salmon | 1 Comment

Vegetable Lasagna

Date: July 1, 2011 Recipe: Modifications: The veggies I used were: one eggplant, one zucchini, one summer squash, and one red pepper. I realized halfway through that I only got 15oz of ricotta cheese, but it still seemed to be … Continue reading

Posted in cheese, csa, eggplant, eggs, garlic, one dish meal, onion, parsley, pasta, red pepper, summer squash, tomatoes, vegetarian, zucchini | Comments Off on Vegetable Lasagna

Warm Potato Salad

Date: June 19, 2011 Recipe: (very loosely based) about 8 small red potatoes 3 slices bacon 2 tablespoons white vinegar 1 1/2 tablespoons stone ground mustard 3/4 cup mayonnaise 1/2 cup greek yogurt 2 tablespoons sugar 1 1/2 teaspoons … Continue reading

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Thai Curry

Date: June 16, 2011 Recipe: 15 oz coconut milk 1 cup vegetable  broth 1-2 T curry paste 1 T brown sugar 2-3 cloves garlic 1 T fish sauce 1 inch of ginger, peeled and diced 1-2 thai chilies (optional, for … Continue reading

Posted in broccoli, coconut milk, csa, garlic, ginger, red pepper, rice, sweet potato | 1 Comment