Date: September 2
Recipe: https://pinchofyum.com/roasted-cauliflower-burrito-bowls
Modifications: Didn’t really follow the recipe exactly, but the idea is a great one! We had:
Roasted Cauliflower tossed in taco seasoning, Rice, Black beans/corn mixed and sauteed, chopped lettuce, green onions, sour cream, cheese, avocado, salsa
Time to table: 30 minutes or so
Servings: As written I’m sure it’d be around 4-5 adults
Erin: Love
Ben: Like
Kids: Like (they’d strongly prefer meat to the roasted cauliflower but they don’t hate it so that’s a win)
Notes: This was the veggie forward meal we needed after the last 12 days of State Fair/end of summer excess