Date: December 7th, 2014
Recipe: http://www.annies-eats.com/2014/10/02/harvest-apple-salad-with-grilled-chicken-and-candied-pecans/
Time to table: 30 minutes
Servings: Dinner for all of us, lunch for me for 2 more days (depends on the amount of greens you have I guess)
Modifications: Feeling lazy tonight after getting our Christmas tree, so we just got a rotisserie chicken.
Ben: Like
Erin: Love
Annie: Like
Luke: Like (did not like the nuts, weirdly)
Notes: I’m always surprised how well the kids eat chicken salads. The candied pecans made the salad for me – loved them! I basically love all salads with fruit, candied nuts of some sort, and feta cheese. We had a huge heavy lunch out today so needed a lighter dinner! Although I was still a bit hungry and had some crackers and cheese later – I think serving this with a baguette would accomplish the same thing. Basically I need carbs.