Chicken, Bacon, and Artichoke Pasta with Creamy Garlic Sauce

Pasta with garlic cream sauce, chicken, artichokes, spinach, sun dried tomatoes, bacon

Date: November 7th, 2013


Modifications:  We used ziti instead of penne, so effectively no changes.

Time to table: 60 minutes

Servings: About six adult dinners, we had Liz and Jono over for this meal and there was a solid tupperware of leftovers.

Erin: Love

Ben: Love

Steve: HATE

Notes: This was an adults-only meal when Liz and Jono came over. My brother Steve was over the next night babysitting and he was not a fan. Didn’t know what the sun dried tomatoes were. We thought this was delicious, the garlic sauce was excellent. It’s a little more involved to make than our typical meals, but we didn’t really start making it until the kids went to bed, so it was fun to cook a bit a fancier meal.

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