Adobo seasoned chicken and rice

Adobo Chicken and Rice

Date: 12/18/2011


Modifications: I’ve never heard of, nor could we find, tomato powder, so we substituted tomato paste. We used boneless, skinless chicken thighs as well so we didn’t have as much meat as the original recipe called for.

Time to table: 60 minutes

Servings: 6 adult servings

Ben: Like

Erin: Like+

Annie: Like

Notes: I wasn’t really excited for this recipe but it surprised me, I really liked it a lot. More than that I liked that it’s very adaptable so you can take this same process and make many different variations. Annie claimed she was done after a few bites, but then shockingly found her appetite again when the grapes were brought out.
Adobo Chicken and Rice

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