Pasta with vegetables

Pasta w/ veggies in a cream sauce

Date: July 19th, 2011

Recipe: http://thepioneerwoman.com/cooking/2008/07/farfalle-with-zucchini-a-yummy-summer-meal/

Modifications: We used a zucchini and a summer squash because that’s what we got in our csa box.

Time to table: 30 minutes

Servings: Enough for 4 adults and 2 toddlers

Ben: Dislike

Erin: Dislike

Annie: Dislike

Notes: This didn’t turn our nearly as well as the last time we made it. Annie was NOT A FAN. I think I used too much pasta which diluted the creaminess of the sauce, so it just kind of tasted like pasta with veggies and no sauce, not very tasty at all. I’m making spaghetti sauce tonight and we’ll use the leftovers with some red sauce. Better than chucking them 🙂

Pasta w/ veggies in a cream sauce

This entry was posted in basil, cheese, chives, csa, garlic, onion, pasta, summer squash, tomatoes, vegetarian, zucchini. Bookmark the permalink.

One Response to Pasta with vegetables

  1. Pingback: Farfalle with Zucchini and Tomatoes – We got fed

Comments are closed.