Category Archives: italian sausage

Meaty Lasagna

Date: May 29, 2011 Recipe: Modifications:  We cut the beef down to 1 pound, still made plenty. I think this actually worked out well because this recipe is a tight fit in a 13×9 pan to begin with, so removing … Continue reading

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Date: May 23, 2011 Recipe: Modified from Modifications: I used 1.5 pounds of sausage and 0.5 pounds of ground beef because I like sausage better. We added chopped spinach to the portion we ate tonight. I added a few more … Continue reading

Posted in cheese, garlic, greens, ground beef, italian sausage, onion, parsley, pasta, spinach, tomatoes, triple love | Comments Off on Spaghetti